The belief that chocolate should be its own food group, that’s just one of the reasons we love Nichole and her Nicobella chocolates. Armed with a passion for whole foods and clean eating, as well as an obvious love for chocolate, Nichole decided to create dark chocolate truffles with high antioxidant ingredients. She soon discovered this was no easy task. Nichole completed chocolatier school through L'Ecole du Chocolat and after much trial and error, developed six whole food truffle flavors. Nicobella now offers a variety of chocolates and snacks in their “munch line”. These treats are guilt free, thanks to Nichole’s dedication to whole food plant based eating. Explore the many flavors available at Nicobella’s. Share some sweets with your friends and family.