Quail with Herbed Rice, Pan Gravy & Pecan-Cranberry Salad
Quail is a game bird, similar to chicken except that it is much smaller and more flavorful. Our quail is supplied by Manchester Farms of Columbia, South Carolina. They arrive in your kit semi-boneless, ensuring that they cook evenly and quickly after being lightly breaded and pan-fried. They’re served alongside fluffy white rice and and a crisp green salad, and any leftover oil and fond in the frying pan is quickly turned into a creamy white gravy to serve as an extra layer of rich, savory flavor.