Catfish Tacos with Green Tomato Salsa & Honey-Lime Slaw
Taco Tuesday, meet Fish Friday. These zippy tacos are stuffed with flaky catfish, bright salsa and Cotija cheese, and served with a simple slaw of crunchy green cabbage, red onion, lime and honey. While both components lend refreshing notes to the dish, the green tomato in the salsa adds acidity to balance the sweetness of the slaw, making the dish all the more interesting and satisfying. These tacos are sure to be a delight, especially if you’re already daydreaming about next summer’s weather.