‘Busy Day’ Brunswick Stew with Butter Beans, Bacon & Tomato
Traditionally, Brunswick stew is a large-scale production for a crowd. Cooked low and slow, it takes time and lots of stirring. This version takes inspiration from tradition while making the most of time and fresh ingredients. Using fresh tomatoes and seasonal butter beans (instead of canned ones), and shredding the chicken by hand, this dish delivers great and satisfying flavors in under an hour.