Fancy Joes with Kale Chips & Parmesan Mayo
Traditional sloppy joes have nothing on our Fancy Joes. French lentils are cooked with ground pork and spices and served on a soft bun. On the side are crunchy kale chips – a fun and easy way to get your greens – that are dusted with a hint of flavorful PeachDish Salt. The lemony Parmesan dipping sauce balances the richness of the pork and the slight saltiness of the chips with a bright, tart finish.