Whole Wheat Couscous Salad with Cucumber, Vidalia Onion & Tarragon
This French influenced salad is light and tangy, with just enough sweet-crisp texture from the cucumbers and onion to fill you up. It’s a great meatless meal on its own, but it would also work well with a sautéed chicken breast on top. You can add a pack of our Springer Mountain Farms chicken to your order and have enough left over for lunch the next day.
Prep Time: 10 Min
Cook Time: 40 Min