Georgia Grown Ribeye with Charleston Gold Rice & Tomatoes
Ribeyes are the king of steak cuts. These Georgia Grown steaks are top grade, with rich marbling and full flavor—exactly what you deserve after a long summer day. The accompanying medley of bright tomatoes and spicy greens is vibrant and bold; heirloom Charleston Gold rice provides a pleasant, aromatic base for it all. Read more about The Ribbon Series here.