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Flounder Stew with Potatoes & White Beans

If you've never cooked with flounder, this stew is for you. This stew perfectly balances the lightness of flaky flounder with the heartiness of the potatoes in a salty, slightly garlicy, white wine infused broth. Celery adds texture against the creaminess of the white beans.

Cook Time: 20 Min

About the Dish

  • Baby Potatoes

    Baby Potatoes

  • Garlic

    Garlic

  • Shallot

    Shallot

  • Celery

    Celery

  • White Wine

    White Wine

  • White Beans

    White Beans

  • Oregano

    Oregano

  • Parsley

    Parsley

  • Flounder Filets

    Flounder Filets

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