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New Year’s Beef Chili with Black Eyed Peas & Collard Greens

You’re in luck- well, you will be after trying our New Year’s Chili! This chili is packed with luck boosting foods (and Southern favorites) like collard greens and black-eyed peas. Spices like paprika, chili powder, cumin, and chipotle give this chili a rich Southwestern taste with just a touch of heat. This rich beef chili is served over fluffy white rice and topped with cool sour cream.

Cook Time: 30 Min

About the Dish

  • Rice

    Rice

  • Thyme

    Thyme

  • Vegetable Oil

    Vegetable Oil

  • Ground Beef

    Ground Beef

  • Red Onion

    Red Onion

  • Garlic

    Garlic

  • Spice Blend

    Spice Blend

  • Collard Greens

    Collard Greens

  • Sour Cream

    Sour Cream

  • Black-Eyed Peas

    Black-Eyed Peas

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