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Tofu, Sugar Snap Peas and Egg Noodles with Paprika Sauce and Dill

This dish will silence tofu naysayers everywhere! This meal has a strong Paprika flavor that is balanced by a lemony-yogurt noodle sauce. The sugar snap peas add crunch and sweetness against the salty egg noodles, and the dish is topped with fresh chopped dill. If you’ve always wanted to try cooking with tofu, this is a great recipe to start with!

Cook Time: 25 Min Vegetarian

About the Dish

  • Sweet Onion

    Sweet Onion

  • Sugar Snap Peas

    Sugar Snap Peas

  • Paprika

    Paprika

  • Butter

    Butter

  • Lemon

    Lemon

  • Dill

    Dill

  • Tofu

    Tofu

METHOD