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Roasted Salmon with Okra, Grits, and Sherry Paprika Vinaigrette

We are serving you up a plate full of healthy, roasted salmon filets drizzled with sherry paprika vinaigrette, served over a bed of buttery grits (just a little bit of butter!) and roasted okra. Your brain will love you as much as your stomach for cooking up this delicious dinner.

Cook Time: 20 Min

About the Dish

  • Grits

    Grits

  • Butter

    Butter

  • Okra

    Okra

  • Salmon Fillet

    Salmon Fillet

  • Olive Oil

    Olive Oil

  • Sherry Vinegar

    Sherry Vinegar

  • Paprika

    Paprika

  • Grey Poupon Dijon Mustard

    Grey Poupon Dijon Mustard

METHOD