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Storico Fresco Vesuvio Pasta

Vesuvio pasta, named after a still-active volcano in Napoli, has a unique shape that somewhat resembles a seashell or plume of smoke. The pasta in this dish is handmade by Storico Fresco, a small-batch pasta maker in Atlanta, Georgia.

Vesuvio pasta, named after a still-active volcano in Napoli, has a unique shape that somewhat resembles a seashell or plume of smoke. The pasta in this dish is handmade by Storico Fresco, a small-batch pasta maker in Atlanta, Georgia.

Recipes with Storico Fresco Vesuvio Pasta