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Cooking Sherry

Sherry is an aged wine with complex nutty flavors developed through oxidation. Sherry highlights the flavors of, and is the perfect complement to, sweet foods like desserts and fishes.

Sherry is an aged wine with complex nutty flavors developed through oxidation. Sherry highlights the flavors of, and is the perfect complement to, sweet foods like desserts and fishes. Cooking sherry is sherry that has been seasoned with salt so it is not classified as a beverage alcohol.

Recipes with Cooking Sherry