President's Letter for the Week of July 31st, 2017

Jenny Jack Sun Farm

Each week you will find a letter from our President, Judith Winfrey, in your meal kit and also posted here on our blog. Judith details the latest news and excitement with PeachDish as well as the farmers whose products are featured in our meals for the week. Thank you for helping us to support the fine folks behind the fresh, delicious ingredients in your PeachDish!

Greetings Friends,

As a company that values transparency and authenticity, we’re proud to share the list of this week’s suppliers with you. Below, you’ll see some familiar faces who continue to supply us with wonderful produce, meats, dairy, and artisan products as well as a few new suppliers who we’re pleased and proud to be adding to the roster. For more information on these farmers and food artisans, please visit our suppliers page. We hope you enjoy summer's harvest, provided to us by our excellent friends below.

Alfresco Pasta, Nashville, TN- ricotta gnocchi, pesto

Andi's Way, Cumming, GA- pea greens

Anson Mills, Columbia, SC- Charleston Gold rice

Beautiful Briny Sea, Atlanta, GA - PeachDish Salt, Vanilla Sugar

Bentley Hill Farms, Stockbridge, GA- snap beans

Beulah Farms, Chatsworth, GA- eggs

Big Branch Valley Farm, Blairsville, GA- onions

Brasstown Beef, Brasstown, NC- ground beef

Calhoun Produce, Ashburn, GA- butterbeans

Carolina Plantation, Darlington, SC- stone ground grits

Collective Harvest, Winterville, GA- tomatoes

Delta Blues Rice, Ruleville, MS- brown rice grits, long-grain white rice

Doux South Pickles, Atlanta, GA- Angry Cukes, pickled fennel

Fairywood Thicket Farm, Fairburn, GA- strawberry preserves

H&F Bread Co, Atlanta, GA- French Pullman bread

Jenny Jack Sun Farm, Pine Mountain, GA- sweet peppers

Jody's Farms, Rutledge, GA- butterbeans, snap beans, corn

Loud Mouth Farm, Talking Rock, GA- oyster mushrooms

Lundberg Family Farms, Richvale, CA- brown basmati rice

Native Seafood, Brunswick, GA- wild caught Georgia shrimp

Pine Street Market, Avondale Estates, GA- tasso, breakfast sausage, bratwurst, andouille sausage

PineyWood Farms, LaGrange, GA- sweet peppers

Proper Pepper, Sandersville, GA- Get Back Jack pimento cheese

Rag & Frass Farm, Jeffersonville, GA- sweet peppers

Riverview Farms, Ranger, GA- pork

Sea to Table, Brooklyn, NY- wild caught Atlantic dogfish

Southern Links BBQ, Roswell, GA- Steak & Brisket seasoning

Southern River Farms, Augusta, GA- Georgia Grown beef ribeye

Sparta Imperial Mushrooms, Sparta, GA- shiitake mushrooms

Springer Mountain, Mt. Airy, GA- chicken breasts

The General Muir, Atlanta, GA- burger buns, hot dog buns

The Sun Dog Farmer, Blairsville, GA- garlic

Vesterfield Farms, Cochran, GA- summer squash

Weeks Honey Farm, Omega, GA- honey

West Georgia Farmer's Cooperative, Hamilton, GA- summer squash, zucchini, snap beans

We don't only want to show off our amazing suppliers, we want to show you off too! One of PeachDish's missions is to help you have Dinner Together with family, friends, and loved ones (even your pets). Post a snapshot of dinner with #PeachDishMeal and you could win a meal kit on us! We'll choose a new picture each week, so keep us in your kitchen and around your table. As always, if you have questions, comments or concerns, feel free to reach out to me directly or to anyone on our awesome customer service team. Thank you again for having dinner with PeachDish.

Judith Winfrey President, PeachDish