PeachDish – President's Letter for the Week of November 7th, 2016
November 09, 2016 by Judith Winfrey

President's Letter for the Week of November 7th, 2016

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Each week you will find a letter from our President, Judith Winfrey, in your meal kit and also posted here on our blog. Judith details the latest news and excitement with PeachDish as well as the farmers whose products are featured in our meals for the week. Thank you for helping us to support the fine folks behind the fresh, delicious ingredients in your PeachDish!

Greetings Friends,

We’re proud to share the list of this week’s suppliers with you as a part of our ongoing efforts to provide 100% transparency. Below, you’ll see some familiar faces who continue to supply us with wonderful produce, meats, dairy, and artisan products as well as a few new suppliers who we’re pleased and proud to be adding to the roster. For more information on our farmers and suppliers, please visit our suppliers page. We hope you enjoy autumn’s bountiful harvest, provided to us by our excellent friends below.

Aluma Farm, Atlanta, GA- tatsoi greens, red mustard greens

Atlanta Harvest, Atlanta, GA- gem lettuce

Beautiful Briny Sea, Atlanta, GA- Pocketful of Starlight Vanilla Sugar, PeachDish Salt, Rosemary Salt

Beulah Farm, Chatsworth, GA- eggs

Bob’s Red Mill, Milwaukie, OR- rolled oats, red lentils, nutritional yeast

Bragg Health Science, Santa Barbara, CA- apple cider vinegar, liquid aminos

Carolina Plantation, Darlington, SC- grits

Country Gardens Farm, Newnan, GA- eggs

Grow With the Flow, Tucker, GA- mixed greens

Hungry Heart Farm, Conley, GA- spicy mix

Jody’s Farms, Rutledge, GA- broccoli, eggs, arugula

Kent’s Country Cookies, Fayetteville, GA- cookies

King of Crops, Winston, GA- thyme, arugula

Local Lands, Wrightsville, GA- broccoli

Mercier Orchards, Blue Ridge, GA- apples

Oli+Ve, Roswell, GA- balsamic vinegar

Organic Valley, La Farge, WI- butter

Organic Prairie, La Farge, WI- ground chicken

Pine Street Market, Avondale Estates, GA- breakfast sausage, tasso, pork chop

Riverview Farms, Ranger, GA- butternut squash

Sea to Table, Brooklyn, NY- salmon, shrimp

Southern Links BBQ, Roswell, GA- Burger and Sausage Seasoning

Southern Swiss Dairy, Waynesboro, GA- buttermilk, milk, heavy cream

Sparta Imperial Mushrooms, Sparta, GA- oyster mushrooms

Springer Mountain, Mt. Airy, GA- chicken breasts

Sidney’s Spices, Atlanta, GA- seasoned flour

Urban Sprout Farms, Atlanta, GA- seasonal greens, garlic

Weeks Honey Farm, Omega, GA- honey

As always, if you have questions, comments or concerns, feel free to reach out to me directly or to anyone on our awesome customer service team. Thank you again for having dinner with PeachDish.

Judith Winfrey President, PeachDish

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