PeachDish – President's Letter for the Week of September 5th, 2016
September 07, 2016 by Judith Winfrey

President's Letter for the Week of September 5th, 2016

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Each week you will find a letter from our President, Judith Winfrey, in your meal kit and also posted here on our blog. Judith details the latest news and excitement with PeachDish as well as the farmers whose products are featured in our meals for the week. Thank you for helping us to support the fine foks behind the fresh, delicious ingredients in your PeachDish!

Greetings Friends,

We’re proud to share the list of this week’s suppliers with you as a part of our ongoing efforts to provide 100% transparency. Below, you’ll see some familiar faces who continue to supply us with wonderful produce, meats, dairy, and artisan products as well as a few new suppliers who we’re pleased and proud to be adding to the roster. We hope you enjoy summer’s bountiful harvest, provided to us by our excellent friends below.

Alba Foods, Stone Mountain, GA - pie shells

Alfresco Pasta, Nashville, TN - gnocchi, pesto

Andi’s Way, Cumming, GA - pea greens

Anson Mills, Columbia, SC - grits

Beautiful Briny Sea, Atlanta, GA - Vanilla Sugar, French Picnic salt, PeachDish salt

Belle Chevre, Elkmont, AL - goat cheese

Bob’s Red Mill, Milwaukie, OR - bulgur wheat, millet

Bragg Health Science, Santa Barbara, CA - liquid aminos

Cacao, Atlanta, GA - daily dose chocolate

Chinese Southern Belle, Atlanta, GA - You Saucy Thing marinade

Frolona Farm, Franklin, GA - ground pork

Grow Food Carolina, Charleston, SC - cornmeal

Haynes Farm, Cullman, AL - sweet potatoes

Hungry Heart Farm, Conley, GA - greens

Jenny Jack Sun Farm, Pine Mountain, GA - greens, tomatoes

Jody’s Farm, Rutledge, GA - eggs

Kent’s Country Cookies, Fayetteville, GA - assorted cookies

King of Crops, Winston, GA - basil

Logan Turnpike, Blairsville, GA - grits

Mayflor Farms, Stockbridge, GA - basil, tomatoes

New South Organics, Moundville, AL - cucumbers

Once Again Nut Butter, Nunda, NY - sunflower butter

Orchard Valley Mushrooms - variety of mushrooms

Organic Valley, La Farge, WI - butter

Pine Street Market, Avondale Estates, GA - breakfast sausage

Preserving Place, Atlanta, GA - spiced grapes

Reedy Creek Farm, Social Circle, GA - lettuce

Southern Swiss Dairy, Waynesboro, GA - buttermilk, heavy cream

Sparta Imperial Mushrooms, Sparta, GA - shiitake mushrooms

Springer Mountain, Mt. Airy, GA - chicken breasts

Sweet Grass Dairy, Thomasville, GA- Thomasville Tomme

The Soy Shop, Atlanta, GA - tofu

Watsonia Farms, Monetta, SC - peaches

Weeks Honey Farm, Omega, GA - honey

West Georgia Farmers Co-op, Hamilton, GA - beans, tomatoes, squash

As always, if you have questions, comments or concerns, feel free to reach out to me directly or to our awesome customer service team. Thank you again for having dinner with PeachDish.

Judith Winfrey President, PeachDish

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